Every cup of matcha has a story.
For us, that story begins in the tea-growing region where our family has worked with tea for generations.
Growing up, tea was always part of daily life. Long before et moi cha existed, tea connected our family to the land, the seasons, and the people around us.
When I moved to the UK, I noticed that more and more people were discovering matcha. Yet many people knew very little about where their matcha came from.
That inspired us to create et moi cha.
Our goal is simple: to bring carefully sourced matcha from our family’s tea-growing heritage to people who want to enjoy matcha at home.
We believe matcha should feel approachable rather than intimidating. Whether you’re making your first latte or developing a daily ritual, great matcha can become a small moment of calm in a busy day.
At et moi cha, every tin represents a connection between our roots and our future.
From our family tea heritage to your cup, we hope to share a little of that story with every whisk.